貓抓板跳台

讓貓公主發脾氣及玩樂的地方

[轉貼] Marshmallow and liquorice cough syrup 十二月 19, 2009

Filed under: Roots — Chan Tai-man @ 1:55 下午

[轉貼] BBC Two

If using dried marshmallow root:
4 tbsp dried marshmallow root, chopped roughly
2 dried liquorice roots, broken up into small pieces
3 heads/bunches fresh elderberries
1 tsp cloves
Peel of 1 mandarin
1 tsp aniseed seeds
1 sprig fresh eucalyptus leaves ( about 8 )
500 ml water
100 ml honey
Juice of 1 lime
5 tbsp glycerine

If using fresh marshmallow root:
8 tbsp fresh marshmallow root, chopped roughly
4 dried liquorice roots, broken up into small pieces
Other ingredients as above

  1. 1. Put the marshmallow, liquorice, elderberries, cloves, mandarin peel, aniseed and eucalyptus leaves into a pan with the water. Simmer until the liquid is reduced by one-fifth. Remove the liquorice and eucalyptus leaves and discard.
  2. 2. Blend the mixture in a liquidizer until smooth. Pour back into the pan and add the honey, lime juice and glycerine, then stir and simmer for 2 minutes.
  3. 3. Pour into sterilized, clear 250 ml bottles.

USE: Take 2 tbsp, 3 times a day for no more than 5 days.

STORAGE: Keep refrigerated. Use within 2 weeks.